Re: Property: Blue Moon Cheese Factory
Contact: Scott


My father worked there half his life, and I worked there for about a year. It was owned at the end by saputo/Stella foods. I was cheesemaker/intake for a bit. Produced Gorgonzola, and Maytag bluecheese. There was a dairy and a separate building where they packaged the cheese down the street. They closed it because the equipment was out dated. It had output at 1.5 million pounds of blue and gorg on hand at most times. Buildings are now used for stripping cheese. (Buying and cutting mold off and repack)



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